An Outbreak of Escherichia coli O157:H7 Infection from Unpasteurized Commercial Apple Juice

Figure 2. Apple juice and blended juices containing apple juice that were produced on 7 October 1996 could have been consumed
at any time during their 17-day shelf life or after the expiration date. At least 2 days usually elapse between production
of juice and retail sale.
Dates of consumption of brand A apple juice for case-patients exposed to only one juice on one date (n= 31) for British Columbia,
California, Colorado, and Washington (fall 1996).
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Ann Intern Med
February 2, 1999
vol. 130
no. 3
202-209