Reversible Dysgeusia Attributed to Losartan

  1. Marten Heeringa, MSc; and
  2. Eugene P. van Puijenbroek, MD
  1. Netherlands Pharmacovigilance Foundation LAREB; Hertogenbosch, the Netherlands

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    TO THE EDITOR:

    Like angiotensin-converting enzyme (ACE) inhibitors, losartan interferes with the renin-angiotensin-aldosterone system by decreasing angiotensin II-mediated effects. Although losartan and ACE inhibitors have similar therapeutic potency, losartan reportedly has fewer adverse effects because of selective antagonism of angiotensin I receptors [1]. Schlienger and colleagues [2] recently described a patient in whom losartan induced reversible ageusia; we present two similar reports.

    A 49-year-old woman had been using enalapril (10 mg/d) for the treatment of hypertension. Because of fatigue, therapy was changed to losartan (50 mg/d). One week after the initiation of therapy, the patient reported a persistent metallic taste, a tickling cough, and intestinal symptoms. After discontinuation of losartan therapy, symptoms disappeared. Concomitant medications were carbaspirin calcium (38 mg/d), cetirizine (10 mg/d), and ranitidine (150 mg three times daily).

    A 69-year-old woman had been using perindopril (4 mg/d) for the treatment of hypertension. Because of a tickling cough, therapy was changed to losartan (10 mg/d). After 3 months, the patient developed a burning feeling on the tongue and a complete loss of taste. Perindopril therapy was restarted, and the taste disturbances disappeared within 1 week. Concomitant medications were bemetanide (1 mg three times daily) and acenocoumarole (1 mg) as prescribed.

    The temporal association and the lack of suspected concomitant medication suggests a causal relation between dysgeusia and the use of losartan. We contacted the manufacturer and found that 11 cases of dysgeusia and 1 case of ageusia had been reported through a safety monitoring program. Dysgeusia is also associated with valsartan, another angiotensin II antagonist [3]. The mechanism underlying losartan-induced dysgeusia is unknown. Taste disturbances induced by ACE inhibitors have tentatively been ascribed to chelation of metal ions, such as zinc [4]. Losartan, however, is not known to have chelating properties. Our observation of dysgeusia during the use of losartan but not during the use of ACE inhibitors in the same patient suggests a different pharmacologic mechanism for the two phenomena.

    Marten Heeringa, MSc

    Eugene P. van Puijenbroek, MD

    Netherlands Pharmacovigilance Foundation LAREB; Hertogenbosch, the Netherlands

    The Editors welcome submissions for possible publication in the Letters section. Authors of letters should:

    •Include no more than 300 words of text, three authors, and five references

    •Type with double-spacing

    •Send three copies of the letter, an authors' form signed by all authors, and a cover letter describing any conflicts of interest related to the contents of the letter.

    Letters commenting on an Annals article will be considered if they are received within 6 weeks of the time the article was published. Only some of the letters received can be published. Published letters are edited and may be shortened; tables and figures are included only selectively. Authors will be notified that the letter has been received. If the letter is selected for publication, the author will be notified about 3 weeks before the publication date. Unpublished letters cannot be returned.

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    References

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